Whey Protein Concentrate 35 (WPC 35)

Whey protein concentrate 35% is a powdered product obtained by spray drying from milk whey. It is a fine, homogeneous powder, white to slightly yellow in colour, with a neutral taste and odour. Thanks to its moderate protein content and high lactose content, this concentrate is used not only as a source of protein, but also as a functional ingredient to improve the technological properties of recipes.

Whey protein concentrate 35% is mainly used in the production of baked goods, ice cream, dairy products, confectionery, as well as in animal feed and fermented products. Low-fat whey protein concentrate is ideal as a raw material for stabilising texture, increasing moisture content and as a natural flavour carrier.